Borderless cuisine, Easter eggs & food influencers

Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Borderless Cuisine, fusion food, Easter eggs, Roast lamb, sandwich fillings, food influencers/reviewers and chewing the industry fat. We are delighted to be in partnership with Unilever Food Solutions. You can download and read through their comprehensive Future Menus report here, just go to ufs.com/NightcapFutureMenus Learn more about your ad choices. Visit megaphone.fm/adchoices