Борис Николаев | Cу-шеф | Путь от инженера-нефтяника до инженера вкуса (BRMD #2)

Разговор о том, как хобби переросло в дело жизни и как важно любить то, чем занимаешься. Узнаем какие прикладные навыки из инженерной профессии можно применить в работе повара и почему важно постоянно учиться. Обсудим как можно просто и вкусно готовить, а также послушаем, где стоит попробовать то или иное блюдо.Ну и наконец, этот выпуск о том, что никогда не поздно поменять свою жизнь в лучшую сторону, стоит только воспользоваться своим шансом.TG-канал Бориса "Блог с едой" https://t.me/boreooede TG-канал нашего подкаста https://t.me/brmdpodcast

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Борис Николаев | Cу-шеф | Путь от инженера-нефтяника до инженера вкуса (BRMD #2)

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