Braciole - In the Kitchen with Mary Mac

What this episode covers

Braciole is rolled stuffed steak cooked in marinara sauce. It's fairly simple but incredibly delicious, and in my opinion not much more work than making meatballs. Try this recipe with a side of your favorite pasta, I'm sure you'll enjoy it. #MaryMacSaysHosted by Mary Mac, edited by Anna MacGo to MaryMacPodcast.com for baking mixes, merch, recipes, and more! Hosted on Acast. See acast.com/privacy for more information.

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Frequently Asked Questions

How long is this episode of In the Kitchen with Mary Mac?

This episode is 13 minutes long.

When was this In the Kitchen with Mary Mac episode published?

This episode was published on August 9, 2021.

What is this episode about?

Braciole is rolled stuffed steak cooked in marinara sauce. It's fairly simple but incredibly delicious, and in my opinion not much more work than making meatballs. Try this recipe with a side of your favorite pasta, I'm sure you'll enjoy it....

Can I download this In the Kitchen with Mary Mac episode?

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