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EPISODE · Nov 24, 2025 · 1H 5M

Breaking Free from Food Fear with Jacob Smith

from American Glutton

What happens when nutrition myths collide with lived experience and real science? In this episode, Ethan sits down with Jacob to explore the confusion, fear and evolving beliefs around food, dieting and identity. They talk about breaking free from restrictive rules, learning to trust your body and replacing guilt with grounded understanding. The conversation digs into calories, keto history, processed food fear, personal patterns and how to rebuild a healthy relationship with eating.If you want more honest conversations like this, sign up for Ethan’s newsletter: https://ethansuplee.substack.com/subscribeSHOW HIGHLIGHTS00:00 Welcome and intro01:09 Falling into nutrition misinformation02:51 Studying nutrition and shifting beliefs04:46 Ethan’s dieting history07:09 Calories in calories out realization10:06 Fear and judgment around food12:23 Personal experimentation and routines14:48 Learning to individualize nutrition16:42 Keto, identity and starting over18:58 Trusting real science21:44 Shifting the goal from weight loss to fat loss24:43 The dark side of extreme calorie restriction28:25 Coaching through mindset and misinformation31:32 The problem with cookie cutter coaching33:56 Missing life because of food rules38:24 Food fear and social consequences41:22 Why online nutrition beliefs shift43:54 Ultra processed food vs mindset46:34 Diet soda, health claims and nuance48:54 Reintroducing processed foods without chaos51:06 The failure of abstinence based eating53:13 Food as culture and connection55:09 Final thoughts and closing Hosted on Acast. See acast.com/privacy for more information.

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