EPISODE · May 28, 2026 · 30 MIN
Brew Bird: Bringing the perfect pour over to the office of freshly brewed coffee on demand. Talking to founder Mickey Du.
from The San Francisco Experience · host Jim Herlihy
The third wave of coffee connoisseurship is here, where beans are sourced from farms rather than countries and roasting is about bringing out the unique taste characteristics of each bean. Artisanal roasteries are plentiful in the Bay Area , Seattle and Portland, all of which are historic coffee regions and towns. Brew Bird brings craft coffee making to the office from the cafe.
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Brew Bird: Bringing the perfect pour over to the office of freshly brewed coffee on demand. Talking to founder Mickey Du.
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