Brew Strong | Practical Aspects of Barrel Aging Part 3 episode artwork

EPISODE · Jan 15, 2020 · 59 MIN

Brew Strong | Practical Aspects of Barrel Aging Part 3

from The Brewing Network Presents | Brew Strong · host Justin Crossley

In this episode of Brew Strong, Jamil and John Palmer continue their discussion on barrel aging beer, this time covering types of wood barrels. The guys walk us through the differences in wood types, including their permeability to liquid and air, flavors imparted, reusability and more. Tune in and gain a well rounded education on what you can expect from various types and ages of wood. They also cover how to clean and maintain your barrels so you can get the most out of them. Learn more about your ad choices. Visit megaphone.fm/adchoices

In this episode of Brew Strong, Jamil and John Palmer continue their discussion on barrel aging beer, this time covering types of wood barrels. The guys walk us through the differences in wood types, including their permeability to liquid and air, flavors imparted, reusability and more. Tune in and gain a well rounded education on what you can expect from various types and ages of wood. They also cover how to clean and maintain your barrels so you can get the most out of them. Learn more about your ad choices. Visit megaphone.fm/adchoices

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Brew Strong | Practical Aspects of Barrel Aging Part 3

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This episode is 59 minutes long.

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This episode was published on January 15, 2020.

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In this episode of Brew Strong, Jamil and John Palmer continue their discussion on barrel aging beer, this time covering types of wood barrels. The guys walk us through the differences in wood types, including their permeability to liquid and air,...

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