Brew Strong: Tannins 09-19-11 episode artwork

EPISODE · Sep 19, 2011 · 1H 9M

Brew Strong: Tannins 09-19-11

from The Brewing Network Presents | Brew Strong · host Justin Crossley

Homebrewing beer. In this episode of Brew Storng Jamil and John Palmer talk about tannins in your beer. Both good and bad, tannins can have a huge affect on your beer so understanding them is crucial to great homebrew. Tune in and find out what they do, which ones you want and, as always, how to get the most of your beer! Learn more about your ad choices. Visit megaphone.fm/adchoices

Homebrewing beer. In this episode of Brew Storng Jamil and John Palmer talk about tannins in your beer. Both good and bad, tannins can have a huge affect on your beer so understanding them is crucial to great homebrew. Tune in and find out what they do, which ones you want and, as always, how to get the most of your beer! Learn more about your ad choices. Visit megaphone.fm/adchoices

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Brew Strong: Tannins 09-19-11

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How long is this episode of The Brewing Network Presents | Brew Strong?

This episode is 1 hour and 9 minutes long.

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This episode was published on September 19, 2011.

What is this episode about?

Homebrewing beer. In this episode of Brew Storng Jamil and John Palmer talk about tannins in your beer. Both good and bad, tannins can have a huge affect on your beer so understanding them is crucial to great homebrew. Tune in and find out what they...

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