Brewing in quarantine, choosing a grain mill, and milling specialty grains — Ep. 174 episode artwork

EPISODE · Mar 19, 2020 · 47 MIN

Brewing in quarantine, choosing a grain mill, and milling specialty grains — Ep. 174

from Homebrew Happy Hour

We hope you’re doing well, friend! Welcome back to our Homebrew Happy Hour podcast… the podcast where we answer all of your home brewing questions and discuss anything related to craft beer! If you appreciate the things we’re doing as Homebrew Happy Hour, consider joining our Patreon community! Not only will you be supporting our efforts, you’ll also receive exclusive perks such as HUGE discounts on HomebrewSupply.com and Kegconnection.com, welcome packs with our merch, discounts to BrewersFriend.com, and lots more! Click the link and join today  —  https://www.patreon.com/bePatron?u=21132635 On Today’s Show: First and foremost – we hope you are hanging in there and keeping healthy during these weird times. “Weird” is about as appropriate word as we can think of. I said this in a newsletter and I’ll say it again — if you need anything, ANYTHING, that we can provide or help you with then please don’t hesitate to ask. We love you guys and will get through all of this together. On the show — James and Todd join me, remotely, to take your questions on adjusting your brew days when life throws you lemons (i.e – when you’re in quarantine at home!), choosing a grain mill to buy, and mill settings when crushing grains for partial mash brewing. We want to hear from you! If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep. This is a friendly reminder that, if we choose your question for a future episode, we give you a $25 gift card to that episode’s sponsor! Let us know what you think and enjoy the show! cheers, joshua Thank you to our show’s sponsor, Spike Brewing Equipment, for supporting us and the homebrewing community. Learn more about their incredible equipment at SpikeBrewing.com/HomebrewHappyHour and make the most of your brew day ————————– Become a Patron!  Reminder that these episodes are ultimately made possible because of YOUR support. Consider becoming a member of our newly launched Patreon page and receive perks such as merch, exclusive group access and content, recipes, and some tiers even get monthly recipe kits mailed to you! https://www.patreon.com/HomebrewHappyHour ————————– Are you a member of the American Homebrewers Association yet? Join today and receive a FREE copy of “Session Beers” by Jennifer Talley on top of all the other cool perks that an AHA membership offers — CLICK HERE FOR MORE INFO

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Brewing in quarantine, choosing a grain mill, and milling specialty grains — Ep. 174

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How long is this episode of Homebrew Happy Hour?

This episode is 47 minutes long.

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This episode was published on March 19, 2020.

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We hope you’re doing well, friend! Welcome back to our Homebrew Happy Hour podcast… the podcast where we answer all of your home brewing questions and discuss anything related to craft beer! If you appreciate the things we’re doing as Homebrew...

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