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Brian Deloney, owner and chef at Maddie's Place in Little Rock, AR episode artwork

EPISODE · Dec 15, 2020 · 22 MIN

Brian Deloney, owner and chef at Maddie's Place in Little Rock, AR

from Heaping Spoonful · host Ben E. Keith Mid-South

Brian Deloney, owner and chef at Maddie's Place in Little Rock, Arkansas, dropped in to tell Heaping Spoonful listeners how working in high-energy kitchens at two legendary restaurants owned by Emeril Legasse prepared him to open and run his own restaurant with a New Orleans themed menu.

What this episode covers

Brian Deloney, owner and chef at Maddie's Place in Little Rock, Arkansas, dropped in to tell Heaping Spoonful listeners how working in high-energy kitchens at two legendary restaurants owned by Emeril Legasse prepared him to open and run his own restaurant with a New Orleans themed menu.

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Brian Deloney, owner and chef at Maddie's Place in Little Rock, AR

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This episode is 22 minutes long.

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This episode was published on December 15, 2020.

What is this episode about?

Brian Deloney, owner and chef at Maddie's Place in Little Rock, Arkansas, dropped in to tell Heaping Spoonful listeners how working in high-energy kitchens at two legendary restaurants owned by Emeril Legasse prepared him to open and run his own...

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