Brian Farrell, Big Green Egg

Rick is joined by Brian Farrell, Big Green Egg Sales Manager, this week. Big Green Egg is the world’s leading manufacturer of the premier ceramic outdoor cooking system, renowned for its durability, passionate customer base, and exceptional culinary results. From humble beginnings in a single store in Atlanta, it has expanded to a global live-fire cooking phenomenon in over fifty countries. Ideal for both home cooks and culinary enthusiasts, The Big Green Egg is the top choice worldwide because of its commitment to eco-friendly live-fire cooking with 100% all-natural lump charcoal.  For more information, visit www.BigGreenEgg.com. Brian talks with Rick about new accessories and where Big Green Egg is going. Notes: Experience live-fire flavor with the Big Green Egg Large Rotisserie. Compatible with your Large Egg, the Rotisserie transforms your Egg into a self-basting, hands-free roaster, delivering crispy, juicy, and evenly cooked meats with rich, live-fire flavor. Made from premium marine-grade stainless steel, this accessory ensures juicy, tender, and perfectly cooked meats every time. Experience It Lid-Open or Lid-Closed: Invite your guests to experience the joy of cooking over live-fire with the Rotisserie. When enjoying a lid-open Rotisserie experience, keep draft door & rEGGulator closed and use less charcoal.