EPISODE · Aug 21, 2019 · 18 MIN
Bright Line Eating in Europe
from Bright Line Living™ - The Official Bright Line Eating Podcast · host Susan Peirce Thompson
Having issues watching this video? Click here. For this week’s vlog, I’m coming to you from Norway! It’s the second anniversary celebration of the publication of Spis Deg Fri, the Norwegian version of the Bright Line Eating™ book. And I couldn’t resist pulling in a native Norwegian to join me and share her thoughts on BLE in Europe. CLICK TO ACCESS THE RESEARCH FOLLOW BRIGHT LINE EATING™ On Instagram: On Facebook: On Pinterest: Follow on Pinterest On YouTube: FOLLOW SUSAN On Facebook: On Twitter: Follow @DrSPThompson .ig-b- { display: inline-block; } .ig-b- img { margin: 0; width: 100%; max-width: 200px; } .ig-b-v-24 { width: 100%; } The post Bright Line Eating in Europe appeared first on <a rel="nofollow"...
Embed this episode
NOW PLAYING
Bright Line Eating in Europe
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.