Broccoli with Pine Nuts, Lemon Zest & Parmesan

Here’s how to make broccoli irresistible. Steam or grill it, then mix it with grated lemon zest, a handful of toasted pine nuts, olive oil and a handful of freshly grated Parmesan. That’s zest, pine nuts, olive oil and Parmesan mixed with cooked broccoli. Sit back and watch it disappear. Photo: Pixabay.com The post Broccoli with Pine Nuts, Lemon Zest & Parmesan appeared first on Faith Middleton's Food Schmooze.Support the show: https://foodschmooze.org/donate/See omnystudio.com/listener for privacy information.