Brunch. So. Hard.

from Abby Eats St. Louis · host Abby Llorico/5 On Your Side

Grab a mimosa... This week on Abby Eats St. Louis, we explore the booming brunch scene to see how it's hitting a sweet spot for some of the area's most talented chefs. Check out Episode 1: Farm-to-Table. Make sure to subscribe, rate and review. Follow us on Instagram at Abby Eats St. Louis. Send your feedback, suggestions and food story ideas to [email protected].

Episode metadata supplied by the publisher feed · Published May 14, 2019

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Brunch. So. Hard.

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