Brunch With Peter Dills Kree Harrison
from Dining with Dills Hosted by Peter Dills
David reviews Fronk's Restaurant in Bellflower. Its National Potato Day.... Did you know the spud is the first food grown in outer space... Peter gives his Cesar Salad recipe. It's also national American Beer Day.. and finally..... a very special interview with American Idol Finalist Kree Harrison.
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How long is this episode of Dining with Dills?
This episode is 53 minutes long.
When was this Dining with Dills episode published?
This episode was published on October 31, 2019.
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