Bruno Marti 2.0
from Mise en Place - the Podcast Hosted by Robert Belcham of the Chefs Table Society of BC
On this weeks episode we chat again with Chef Bruno Marti. I wanted to talk to him about food, competition and the state of the industry. I always appreciate Bruno's perspective and his undying love of our profession and the cook in everyone one of us. I hope you enjoy our chat. Send us your feedback
Embed this episode
No transcript yet.
Similar podcasts
Frequently asked questions
How long is this episode of Mise en Place - the Podcast?
This episode is 1 hour and 27 minutes long.
When was this Mise en Place - the Podcast episode published?
This episode was published on November 6, 2026.
Can I download this Mise en Place - the Podcast episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.