Burger-chan
from Cost of Goods Told Hosted by on3media.co
Willet Feng, chef and owner of Burger-chan, joins us this week to discuss his culinary journey and what it takes to operate a family owned restaurant. Thank you to NextSeed for hosting this week's podcast (https://www.nextseed.com/) and thank you to our sponsor Duke's Premium Meats (https://www.dukespremiummeats.com/) for their continued support.
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This episode is 1 hour and 15 minutes long.
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This episode was published on May 14, 2019.
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