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Bustin' out the suds w Reubens' Brews and Fremont Brewing plus a taste of Seattle World Whiskey Day episode artwork

EPISODE · Apr 30, 2019 · 43 MIN

Bustin' out the suds w Reubens' Brews and Fremont Brewing plus a taste of Seattle World Whiskey Day

from HAPPY HOUR RADIO · host CHRISTOPHER CHAN

Join me for a sip of Craft Brewers Association and an Independent Craft Brewers Seal approved Reubens' Brews and Fremont Brewing plus a taste of Seattle World Whiskey Day with organizer David Carson.

What this episode covers

Join me for a sip of Craft Brewers Association and an Independent Craft Brewers Seal approved Reubens' Brews and Fremont Brewing plus a taste of Seattle World Whiskey Day with organizer David Carson.

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Bustin' out the suds w Reubens' Brews and Fremont Brewing plus a taste of Seattle World Whiskey Day

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How long is this episode of HAPPY HOUR RADIO?

This episode is 43 minutes long.

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This episode was published on April 30, 2019.

What is this episode about?

Join me for a sip of Craft Brewers Association and an Independent Craft Brewers Seal approved Reubens' Brews and Fremont Brewing plus a taste of Seattle World Whiskey Day with organizer David Carson.

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