Skip to content
Buzzkill: Save which bees? episode artwork

May 21, 2025 33 min

Buzzkill: Save which bees?

from Gravy Hosted by Southern Foodways Alliance

Gravy podcast is excited to share a special episode of a new podcast called Buzzkill, from our friends at FERN, the Food and Environmental Reporting Network. Buzzkill explores the dramatic decline of pollinators, including the American bumblebee, whose numbers have plummeted by 90% in just two decades. The series, hosted by Teresa Cotsilos, delves into how industrial monocultures, rampant chemical use, and unsustainable land practices threaten pollinators—and, by extension, three-fourths of the food crops we grow. This show is the first episode in the six-part series.

Episode details come from the podcast's RSS feed.

Embed this episode

Ready to play

Buzzkill: Save which bees?

0:00 33:19

No transcript yet.

Requests help us decide what to transcribe next.

SYGNYL nonchalance SYGNYL: A General Mystification Vol. 1 Mystic Elegy, Orphic Yarn, or Dire Warning? The varied texts of SYGNYL have at times been lost, found, translated, forged or otherwise mishandled. Listener discern. File under: magical realism, participatory arts, immersive nonfiction, esoteric wisdom, new vessel. Begin with the Prologue, and listen for cameo appearances by: H.R. of Bad Brains, Wavy Gravy, Pamela De Barres, Marky Ramone, Jason Segel, Lonnie Anderson, Dougie Fresh, Cherie Currie, Money B, Damien Echols, and… you. Biscuits and Gravy Michelle Barringer A southern food and travel podcast CanCon Jordan Heath-Rawlings, Mat Keselman, Kattie Laur It's a fascinating time to be Canadian. This is a show that breaks all that wide open. Dangers. Opportunities. The stories that make this country what it is. And what it isn't.Longtime journalist and podcast host Jordan Heath-Rawlings (Elbows Up, The Big Story, The Gravy Train) returns to host critical Canadian Conversations with leading experts and storytellers.These are discussions—about who we are, how we got here, and where we're going—designed to offer more than soundbites and headlines. They'll introduce you to places, people and policies you might not have otherwise met, or perhaps not considered to be worth your attention. But they are. American Gravy iHeartPodcasts American Gravy is where bold flavors meet even bolder opinions. Hosted by acclaimed chefs Andrew and Lauren Gruel, this no-holds-barred podcast dives into food, culture, and real-life chaos with unfiltered honesty and a healthy dose of humor. From viral culinary trends and restaurant stories to personal rants and pop culture takes, American Gravy keeps it spicy and unapologetically real. Whether you’re a food lover, a free thinker, or just along for the ride, you’ll find something to chew on here. New episodes drop weekly... bring your appetite and your opinion!Don’t miss a drop of American Gravy, subscribe now and be the first to hear what’s next!Watch exclusive content on YouTube.com/@andrewgruel and follow @ChefGruel and @laurengruel on X and Facebook or @AndrewGruel and @lauren_gruel on Instagram join the American Gravy community.

Frequently asked questions

How long is this episode of Gravy?

This episode is 33 minutes long.

When was this Gravy episode published?

This episode was published on May 21, 2025.

Can I download this Gravy episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.