Café Terrance - Luke Barr

This month at his favorite café in the 3rd Arrondissement in Paris, Terrance Gelenter is talking with Luke Barr, renowned author and chef, about his latest book "The Secret History of French Cooking"Terrance Gelenter hosts a stand-alone podcast called Café Terrance, which you can subscribe to for amazing interviews each month. The show also airs on WRP. We also advise you to subscribe to Terrance's newsletter about events for English speakers in Paris.

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This episode is 39 minutes long.

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This episode was published on March 15, 2026.

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