EPISODE · May 15, 2020 · 37 MIN
CAFEteria 51: Deviled Ham Spread | BONUS
from Hysteria 51
In our continuing bonus series on un-refrigerated meats, this week we're tackling Underwood's Deviled Ham Spread. You've had a deviled egg right? It's like that..only ham…and lots of nitrites…and comes in a can. Hungry yet? To help us untangle this debacle we're joined by our better halves. No, not C-Bot and Kyle, but our wives Producer Lisa and (the OG producer) Stacy join to ask the tough questions. Can canned meat be too salty? Was this the first brand with a devil on the logo? Will Stacy even try it? Find out as we deliver yet another delicious BONUS episode of CAFEteria 51.Support the show: https://www.patreon.com/Hysteria51Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacySee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
What this episode covers
In our continuing bonus series on un-refrigerated meats, this week we're tackling Underwood's Deviled Ham Spread. You've had a deviled egg right? It's like that..only ham…and lots of nitrites…and comes in a can. Hungry yet? To help us untangle this debacle we're joined by our better halves. No, not C-Bot and Kyle, but our wives Producer Lisa and (the OG producer) Stacy join to ask the tough questions. Can canned meat be too salty? Was this the first brand with a devil on the logo? Will Stacy even try it? Find out as we deliver yet another delicious BONUS episode of CAFEteria 51. Support the show: https://www.patreon.com/Hysteria51Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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CAFEteria 51: Deviled Ham Spread | BONUS
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