Calabria Porkstore Meat & Cheeses + Spring Mountain Cabernet Wine Review!

Super Fans! - Text the show with your questions and commentsWelcome to the Arthur Cantina Podcast where we’re bringing the flavors of Arthur Avenue straight to your screen! In this mouthwatering episode, we're indulging in premium meats and cheeses from Calabria Pork Store, one of the most iconic spots on the Bronx’s legendary food street. 🍖🧀But that's not all! We’re also uncorking a bottle of the rich and bold Spring Mountain Cabernet, sharing our honest thoughts on the wine pairing, and letting you in on what makes these food and drink choices truly special. 🍷Whether you’re a fan of Italian deli classics, fine wine, or just love a good foodie review, this episode is packed with flavor you won’t want to miss.Timestamps: 0:00 - Intro: Meet the crew & what’s on the menu2:30 - First impressions of Calabria's meats & cheeses8:45 - Sipping Spring Mountain Cabernet: Does it pair well?14:00 - Full review & ratings of the tasting experience18:30 - Final thoughts + where to get these flavors👉 Don’t forget to hit like, subscribe, and turn on notifications for more episodes where we dive deep into the best food, wine, and culture around!Visit our store anytime at arthurcantina.com or in person atArthur Cantina Wine & Liquor 2380 Arthur Avenue, Bronx NY 10458Follow us on Instagramhttps://www.instagram.com/arthurcantinawineTikTokhttps://www.tiktok.com/@arthurcantinawineFacebookhttps://www.facebook.com/arthurcantinawine