Caldera's Fossils and the First Railway

Tomás spends his second day in Caldera exploring the town's paleontological treasures at the Museo Paleontológico, savouring a seafood lunch at Restaurant La Bahía, and walking the historic railway line. He reflects on the region's deep time and the practicalities of settling in a working port. ☕ Enjoying the show? Help keep every episode free — buymeacoffee.com/paris2tokyo Plan your trip to Chile: eSIM & data · Tours & tickets · Airport transfers · Car rental · Travel insurance · Hotels & full Chile guide → Some links are affiliate links. Episode 31 of Chile Travel Podcast with Tomás Fuentes. Tomás Fuentes is in Caldera, Chile. Places in this episode: Museo Paleontológico de Caldera, Restaurant La Bahía Caldera, Centro Cultural Ex Estación Caldera, Playa Mansa, El Cafe de Wheelwright, Bahía Inglesa (mentioned), Pan de Azúcar National Park (mentioned). Covered: Caldera paleontology museum, Chilean railway history, Seafood dining in Caldera, Desert coast living, Port town daily rhythm. Chapters:00:00 Museo Paleontológico de Caldera01:25 Restaurant La Bahía Caldera03:15 Playa Mansa05:20 El Cafe de Wheelwright08:22 Bar09:19 Night A full transcript of this episode is available in supported apps. #Caldera #Atacama #ChileTravel #Paleontology #RailwayHistory #Seafood #DesertCoast #TravelChile #HumboldtPenguins #PanDeAzucar #MuseoPaleontológico #ElCafeDeWheelwright #CuentaRUT #WorkingPort #WinterSun #Fossils #ChileHistory #OffSeasonTravel https://www.paris2tokyo.com/podcasts/chile/