EPISODE · Jan 14, 2026 · 42 MIN
Camille: French regions, British seasons
from Borough Talks
Elliot Hashtroudi, head chef at Camille, joins Giulia Crouch to share a plate of chicken hearts and chat about his love of French regional cuisine, how the shifting seasons inspire creativity in the kitchen, and the beauty he finds in underappreciated British ingredients.
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This episode was published on January 14, 2026.
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