Can Chipotle Founder Steve Ells Strike "Fast-Casual" Gold...

What this episode covers

Thirty-one years after founding Chipotle, Steve Ells is back with what he hopes will be another fast-casual dining revolution: the highly-automated, plant-based food chain, Kernel. Ells says that streamlining and automation will allow him to pay workers well above minimum wage and give them more benefits – all while reducing labor costs. But don’t call it a robot restaurant! Kara and Ells discuss the mechanics and philosophy underpinning Kernel’s concept and the downstream effects of integrating tech into our food. Questions? Comments? Email us at [email protected] or find Kara on Threads/Instagram @karaswisher Learn more about your ad choices. Visit podcastchoices.com/adchoices

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Frequently Asked Questions

How long is this episode of On with Kara Swisher?

This episode is 47 minutes long.

When was this On with Kara Swisher episode published?

This episode was published on May 6, 2024.

What is this episode about?

Thirty-one years after founding Chipotle, Steve Ells is back with what he hopes will be another fast-casual dining revolution: the highly-automated, plant-based food chain, Kernel. Ells says that streamlining and automation will allow him to pay...

Can I download this On with Kara Swisher episode?

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