Can everyone eat organic?

Welcome to Money for Change, a brand-new podcast from Triodos Bank! In this weekly podcast, we’ll be joined by Hans Stegeman, Triodos Bank’s Chief Economist along with the the Impact & Economics department to share insights and challenges related to our core question: how can we transition to a more balanced and just world?In this episode Sanne and Hans are joined by Adam Kybird, fund manager of Triodos Food Transition Europe Fund. Together, they discuss how organic agriculture might become the norm, what this would mean for food affordability, and how organic relates to regenerative agriculture. You will hear how much of their income people used to spend on food, and whether true pricing could solve all our problems in one go. Towards the end of the episode, you can hear Adam strategize which organic products could replace their non-organic counterparts first. Hans explains why the whole world could actually eat organic, as long as diets are changed and food waste is minimized accordingly.Hans concludes this first episode of the year with some uplifting news from our own research on social tipping points in the Netherlands (you can find the link in Dutch below).Have fun listening and don’t forget to follow and rate us on your favourite podcast platform! Host: Sanne van Keulen Fixed guest: Hans Stegeman Guest: Adam Kybird If you have any comments or questions about this episode, feel free to contact us using the form on our webpage: https://www.triodos.com/en/podcasts/money-for-changeTipping points outlook (Dutch): https://www.triodos.nl/persberichten/2025/250102-kantelpunten-voor-cruciale-veranderingen-binnen-handbereik