Can the Food We Eat be Medicine?

This podcast explores the evolving role of pharmacists in the "food as medicine" movement, highlighting how nutrition can complement medication therapies in disease prevention and management. Learn practical strategies for counseling patients on nutrition and navigating medication-nutrient interactions to optimize therapeutic outcomes. Stay ahead of the curve—tune in and enhance your pharmacy practice by incorporating food-based interventions into patient care.HOSTJoshua Davis Kinsey, PharmDVP, EducationCEimpactGUESTMarry Vuong, PharmD, BCPPSChief of StaffPerfecting Peds Pharmacist Members, REDEEM YOUR CPE HERE! Not a member? Get a Pharmacist Membership & earn CE for GameChangers Podcast episodes! (30 mins/episode)CPE INFORMATIONLearning ObjectivesUpon successful completion of this knowledge-based activity, participants should be able to:1. Identify key nutritional strategies that complement medication therapies in the prevention and management of chronic diseases. 2. Explain common medication-nutrient interactions and their implications for patient care in pharmacy practice. 0.05 CEU/0.5 HrUAN: 0107-0000-24-271-H01-PInitial release date: 11/11/2024Expiration date: 11/11/2025Additional CPE details can be found here.Follow CEimpact on Social Media:LinkedInInstagram