Can We Save Our Planet - Food For Thought

What this episode covers

Our planet is in a state of crisis. Global warming is sending temperatures soaring to record highs, and ice is melting at an increasingly alarming rate. Ocean levels rose by 8 inches in the last century, putting small islands at risk of being completely wiped out. Natural disasters are intensifying, and whole species are at risk of extinction. What’s scary is that the world’s population is still growing and set to reach 9.8 billion by 2050, meaning there will be more lives to sustain than ever before. Joining me to discuss the impacts of climate change and whether there is still hope for our planet is UCL Geography Professor Mark Maslin who features in David Attenborough’s Climate Change documentary. For more information, visit Rhitrition.com and Instagram.com/Rhitrition. Hosted on Acast. See acast.com/privacy for more information.

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Frequently Asked Questions

How long is this episode of Food For Thought?

This episode is 53 minutes long.

When was this Food For Thought episode published?

This episode was published on July 14, 2019.

What is this episode about?

Our planet is in a state of crisis. Global warming is sending temperatures soaring to record highs, and ice is melting at an increasingly alarming rate. Ocean levels rose by 8 inches in the last century, putting small islands at risk of being...

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