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Cantonese Cooking: Steaming & Boiling Basics episode artwork

Nov 6, 2026 6 min

Cantonese Cooking: Steaming & Boiling Basics

from Learn Cantonese with Fexingo Hosted by Fexingo

Join Lucas and Luna in Episode 289 of Learn Cantonese with Fexingo as they explore essential Cantonese cooking vocabulary for steaming and boiling. Learn phrases like 蒸餸, 白切雞, 滾水, 燙熟, and 瀝乾 to master simple, healthy Cantonese dishes at home. #LearnCantonese #CantoneseCooking #SteamingAndBoiling #Fexingo #CantoneseFood #LanguageLearning #ChineseLanguage #CookingVocabulary #CantonesePhrases #EasyCantonese #CantoneseLessons #HomeCooking Keep every episode free: buymeacoffee.com/fexingo

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Cantonese Cooking: Steaming & Boiling Basics

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This episode is 6 minutes long.

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This episode was published on November 6, 2026.

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