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Cantonese Cooking: Steaming & Boiling Basics episode artwork

Nov 7, 2026 4 min

Cantonese Cooking: Steaming & Boiling Basics

from Learn Cantonese with Fexingo Hosted by Fexingo

Join Lucas and Luna in Episode 290 of Learn Cantonese with Fexingo as they explore essential Cantonese cooking vocabulary for steaming and boiling. Learn how to say 'steamed dishes', 'boiling water', 'cooked through', and more. Perfect for home cooks looking to master traditional methods. #LearnCantonese #Fexingo #CantoneseCooking #SteamingAndBoiling #ChineseFood #LanguageLearning #CantoneseVocabulary #HomeCooking #DimSum #CantonesePhrases #ListenAndRepeat #CantoneseLesson Keep every episode free: buymeacoffee.com/fexingo

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This episode is 4 minutes long.

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This episode was published on November 7, 2026.

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