PodParley PodParley
PodParley
Capitulo XIX Sommelier y Vino

EPISODE · Dec 11, 2025 · 48 MIN

Capitulo XIX Sommelier y Vino

from Wineglup´s · host Christian Sepúlveda San Martín

En este episodio XIX conversamos con Marcelo Pino, uno de los sommeliers más reconocidos de Chile y referente absoluto en el mundo del vino. Hablamos sobre el rol de la sommeliería en la gastronomía y en la industria vitivinícola, su evolución en Chile, la importancia del servicio, la sensibilidad sensorial y la búsqueda constante de conocimiento.Marcelo comparte su visión sobre cómo se construye un gran sommelier, anécdotas de su carrera, desafíos del oficio y consejos para quienes quieren profundizar en el análisis sensorial y en la cultura del vino. Además, exploramos tendencias, estilos y cómo el consumidor actual se relaciona con los vinos.Un capítulo imperdible para amantes del vino, profesionales del rubro y curiosos que quieren entender más de este fascinante mundo.

NOW PLAYING

Capitulo XIX Sommelier y Vino

0:00 48:03

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

Scar(r)ed For Life pjwrench A nostalgic, banter-full and analytical delve into all the TV shows, movies, games, books, and other media that scared (and scarred!) us s***less when we were children in the 90s. Ranging from the infamous to the obscure, from The Wizard of Oz to The Demon Headmaster, from Tomb Raider to fairytales, we’ve offer up 2 classic pieces of entertainment to reminisce and wax lyrical. Enjoy! Deep True Crimes (S.H) S. Harlowe True Crime, Mystery, and a little bit of history thrown in. This is a community for people who are drawn to the darker side of things, who aren't afraid to hear honest opinions about difficult matters. Chef’s Recipe Spotlight Chef Jessica Anne Formicola A short daily podcast featuring easy, approachable recipes for every home cook. Chef Jessica Anne Formicola of the Emmy-nominated Show Plate It!, cookbook author and Le Cordon Bleu Certified recipe developer, shares why the recipe is important to her and tips and tricks for preparing it. She follows her 5 S philosophy of using salt, spices, sauces, substitutions and the sense to create restaurant quality dishes in a home kitchen. See her work in Parade Magazine, Better Homes & Gardens, Mashed, tasting Table and The Daily Meal Food + Travel and more! Additionally, she is a mom and wife residing in Baltimore, Maryland where she is passionate about supporting the local food community. ECC Podcast Everything Caravan & Camping Everything Caravan & Camping, Australia’s largest caravan and camping Facebook community group, and online marketplace, ECC Podcast hosted by Channel 7’s Scott Hillier.The weekly ECC Podcast will provide Australian campers, caravanners and 4WDers with the latest news, products and services to help them on their next adventure both here in Australia and New Zealand.Scott Hillier will delve into the major issues confronting campers, caravanners and 4WDers, as well as provide delectable recipes from Everything Caravan & Camping chef extraordinaire Harry Fisher – Fire To Fork, and speak to ECC influencers including ECC Off-Grid Travel Series hosts Simon and Liz Bailey from The Lifestyle Pioneers.There will be plenty of discussion around towing weights and safety, Tech Tips on products that help people stay on the road longer, as well as Caravan Park Confessions, a weekly segment that is sure you have campers rolling around the campsite laughing.
URL copied to clipboard!