Casey Cooley on how to successfully launch a restaurant episode artwork

EPISODE · Aug 4, 2023 · 33 MIN

Casey Cooley on how to successfully launch a restaurant

from FULL COMP: The Voice of the Restaurant Industry Revolution · host Josh Kopel

Today we chat with Casey Cooley, a franchising expert who helps Jeremiah’s Italian Ice franchisees effectively launch blockbuster locations all over the country. In our conversation, we discuss the marketing strategy they’ve developed that takes franchisees from 2 months out to a month after opening.  For more information on Jeremiah’s Italian Ice, visit https://jeremiahsice.com/. ____________________________________________________________ Full Comp is brought to you by Yelp for Restaurants: In July 2020, a few hundred employees formed Yelp for Restaurants. Our goal is to build tools that help restaurateurs do more with limited time. We have a lot more content coming your way! Be sure to check out our other content: Yelp for Restaurants Podcasts Restaurant expert videos & webinars

Episode metadata supplied by the publisher feed · Published Aug 4, 2023

Embed this episode

NOW PLAYING

Casey Cooley on how to successfully launch a restaurant

0:00 33:25

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of FULL COMP: The Voice of the Restaurant Industry Revolution?

This episode is 33 minutes long.

When was this FULL COMP: The Voice of the Restaurant Industry Revolution episode published?

This episode was published on August 4, 2023.

Can I download this FULL COMP: The Voice of the Restaurant Industry Revolution episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!