EPISODE · Dec 4, 2019 · 27 MIN
Cathy Barrow, When Pies Fly
from Book Larder Podcast · host Book Larder
This episode we welcome Cathy Barrow into our kitchen for her new cookbook, When Pies Fly. Cathy tells us how she fell in love with pie, how to conquer dough-phobia and what she's learned after making over 800 pies. Enjoy this talk and purchase your copy of When Pies Fly here. Special Guest: Cathy Barrow.
Embed this episode
NOW PLAYING
Cathy Barrow, When Pies Fly
0:00
27:11
1×
No transcript for this episode yet
Similar Episodes
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of Book Larder Podcast?
This episode is 27 minutes long.
When was this Book Larder Podcast episode published?
This episode was published on December 4, 2019.
Can I download this Book Larder Podcast episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!