Certified sommelier Emily Anderson on the future of the wine industry

From working with wine sellers in Minnesota to vineyards in Napa, certified sommelier Emily Anderson has seen the ins and outs of the wine industry from many angles. She loves sharing her passion and has interesting and creative thoughts on factors the industry will need to address in the coming years, such as approachability, affordability and adapting to a changing climate. She also loves creating the perfect wine and food pairing, and she tells us about some delightful dinner parties she's hosted using this skill.