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CF122 - Mama's Silver Moon Cafe episode artwork

EPISODE · Sep 5, 2011 · 49 MIN

CF122 - Mama's Silver Moon Cafe

from The Catholic Foodie · host Jeff Young

Mama’s Silver Moon Cafe in Baton Rouge... Recipes: spinach pizza crust, Cathy LeBlanc's pizza crust, & our recipe for Crawfish (or chicken) Etouffee. Sarah Reinhard reflects on the nativity of the Blessed Virgin Mary.

What this episode covers

Mama’s Silver Moon Cafe in Baton Rouge... Recipes: spinach pizza crust, Cathy LeBlanc's pizza crust, & our recipe for Crawfish (or chicken) Etouffee. Sarah Reinhard reflects on the nativity of the Blessed Virgin Mary.

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CF122 - Mama's Silver Moon Cafe

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How long is this episode of The Catholic Foodie?

This episode is 49 minutes long.

When was this The Catholic Foodie episode published?

This episode was published on September 5, 2011.

What is this episode about?

Mama’s Silver Moon Cafe in Baton Rouge... Recipes: spinach pizza crust, Cathy LeBlanc's pizza crust, & our recipe for Crawfish (or chicken) Etouffee. Sarah Reinhard reflects on the nativity of the Blessed Virgin Mary.

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