CF156 - Ash Wednesday, Lent, Fasting, and Pretzels episode artwork

EPISODE · Feb 14, 2013 · 27 MIN

CF156 - Ash Wednesday, Lent, Fasting, and Pretzels

from The Catholic Foodie · host Jeff Young

From Fat Tuesday to fat pretzels, carnival season and Mardi Gras are now over. Lent is here. And that is a good thing. Life if full of seasons and there is a time for everything. We turn now from our revelry and rejoicing to face our own shortcomings and sinfulness, and to acknowledge our deep need for a Savior.

From Fat Tuesday to fat pretzels, carnival season and Mardi Gras are now over. Lent is here. And that is a good thing. Life if full of seasons and there is a time for everything. We turn now from our revelry and rejoicing to face our own shortcomings and sinfulness, and to acknowledge our deep need for a Savior.

NOW PLAYING

CF156 - Ash Wednesday, Lent, Fasting, and Pretzels

0:00 27:31

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Frequently Asked Questions

How long is this episode of The Catholic Foodie?

This episode is 27 minutes long.

When was this The Catholic Foodie episode published?

This episode was published on February 14, 2013.

What is this episode about?

From Fat Tuesday to fat pretzels, carnival season and Mardi Gras are now over. Lent is here. And that is a good thing. Life if full of seasons and there is a time for everything. We turn now from our revelry and rejoicing to face our own...

Can I download this The Catholic Foodie episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
URL copied to clipboard!