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CF215 - Summer Cooking with Marcelle Bienvenu episode artwork

EPISODE · Jun 10, 2015 · 48 MIN

CF215 - Summer Cooking with Marcelle Bienvenu

from The Catholic Foodie · host Jeff Young

Chef and food writer Marcelle Bienvenu talks summer cooking with fresh vegetables and Gulf seafood, and I share with you a recipe for Shrimp and Okra Gumbo.

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Chef and food writer Marcelle Bienvenu talks summer cooking with fresh vegetables and Gulf seafood, and I share with you a recipe for Shrimp and Okra Gumbo.

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CF215 - Summer Cooking with Marcelle Bienvenu

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How long is this episode of The Catholic Foodie?

This episode is 48 minutes long.

When was this The Catholic Foodie episode published?

This episode was published on June 10, 2015.

What is this episode about?

Chef and food writer Marcelle Bienvenu talks summer cooking with fresh vegetables and Gulf seafood, and I share with you a recipe for Shrimp and Okra Gumbo.

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