CF29 - The Beach is Where It's At - The Catholic Foodie |...

What this episode covers

I'm podcasting today from Perdido Key, FL where the sun is sun is hot, the sand is hot, the food is hot, and the water is warm (and the drinks are cold!)! So glad you're here to enjoy the beach with us. On the menu today: Jalapeno poppers, good food, a trip to Joe Patti's Seafood Market, and Zatarain's Jambalaya Throwdown. Oh, and I finally get Char back on the show! Exciting stuff here at the Catholic Foodie, where food meets faith! http://www.joepattis.com

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Frequently Asked Questions

How long is this episode of The Catholic Foodie?

This episode is 56 minutes long.

When was this The Catholic Foodie episode published?

This episode was published on July 20, 2009.

What is this episode about?

I'm podcasting today from Perdido Key, FL where the sun is sun is hot, the sand is hot, the food is hot, and the water is warm (and the drinks are cold!)! So glad you're here to enjoy the beach with us. On the menu today: Jalapeno poppers, good...

Can I download this The Catholic Foodie episode?

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