EPISODE · Oct 9, 2020 · 51 MIN
Chaat: Maneet Chauhan Loves Indian Street Food
from Christopher Kimball’s Milk Street Radio · host Milk Street Radio
We ride the railroads of India with Maneet Chauhan to sample chaat: snacks like warm carrot pudding and chili-fried potatoes served at street stalls and train stations. Plus, Shannon Mustipher gives us a taste of Tiki cocktails and culture; Bianca Bosker explains the appeal of ultra-peaceful cooking shows; and we make hearty Ethiopian Chickpea Stew.Get this week’s recipe, Ethiopian Chickpea Stew: https://www.177milkstreet.com/recipes/ethiopian-chickpea-stewThis week’s sponsors:Go to TryPowerXL.com and use promo code MILK to get 10% off the Power XL Air Fryer plus free shipping and a free cookbook.Go to masterclass.com/MILK for 15% off your Annual MasterClass All-Access Pass Hosted on Acast. See acast.com/privacy for more information.
What this episode covers
We ride the railroads of India with Maneet Chauhan to sample chaat: snacks like warm carrot pudding and chili-fried potatoes served at street stalls and train stations. Plus, Shannon Mustipher gives us a taste of Tiki cocktails and culture; Bianca Bosker explains the appeal of ultra-peaceful cooking shows; and we make hearty Ethiopian Chickpea Stew. Get this week’s recipe, Ethiopian Chickpea Stew: https://www.177milkstreet.com/recipes/ethiopian-chickpea-stew This week’s sponsors: Go to TryPowerXL.com and use promo code MILK to get 10% off the Power XL Air Fryer plus free shipping and a free cookbook. Go to masterclass.com/MILK for 15% off your Annual MasterClass All-Access Pass Hosted on Acast. See acast.com/privacy for more information.
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Chaat: Maneet Chauhan Loves Indian Street Food
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