Champagne (and Sparkling Wine) - Savor

What this episode covers

In just 400 years, sparkling wines have gone from a dangerous mistake (the famous Dom Perignon was hired to get RID of bubbles in wine) to a symbol of wealth and celebration. We trace the history and explain the science behind champagne.

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Frequently Asked Questions

How long is this episode of Savor?

This episode is 48 minutes long.

When was this Savor episode published?

This episode was published on March 1, 2017.

What is this episode about?

In just 400 years, sparkling wines have gone from a dangerous mistake (the famous Dom Perignon was hired to get RID of bubbles in wine) to a symbol of wealth and celebration. We trace the history and explain the science behind champagne. Learn more...

Is there a transcript available for this episode?

Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.

Can I download this Savor episode?

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