EPISODE · May 31, 2022 · 26 MIN
Charcuterie Artisans Blends AI and Skilled Workers As RI's Eighth Largest Manufacturer
from Bartholomewtown · host Bill Bartholomew / Chris Bowler
Send us Fan MailBill Bartholomew sits down with Chris Bowler, CEO of Charcuterie Artisans, for a conversation about the manufacturer's business practices, their blending of AI and skilled workers and serving as an ambassador for Rhode Island on the national stage.Support the showFollow Bill on Instagram and YouTube
What this episode covers
Send us Fan Mail Bill Bartholomew sits down with Chris Bowler, CEO of Charcuterie Artisans, for a conversation about the manufacturer's business practices, their blending of AI and skilled workers and serving as an ambassador for Rhode Island on the national stage. Support the show Follow Bill on Instagram and YouTube
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Charcuterie Artisans Blends AI and Skilled Workers As RI's Eighth Largest Manufacturer
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