EPISODE · May 16, 2022 · 1H 1M
Charcuterie Artisans CEO, Chris Bowler
NJ and Greg have Chris Bowler, CEO of Charcuterie Artisans on the show. Listen in as Chris talks about his journey from Stanford and the dot.com craze, to living in Italy, to becoming an artisan in the food industry. Along the way Chris shares what it takes to build something you love and can be proud of from the ground up.
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Charcuterie Artisans CEO, Chris Bowler
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This episode was published on May 16, 2022.
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