Charles Carroll Part 2 of 2, Networking and getting out of your comfort zone

from Business Chef · host Shawn Bucher

Part 2 of our conversation with Chef Charles Carroll, who helps us understand the importance of networking and getting out of our comfort zone. Learn more about Chef Charles here. Follow us: Business Chef Website: http://www.businesschef.org LinkedIn Page: https://www.linkedin.com/showcase/businesschef/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ Instagram Page: https://www.instagram.com/makefoodmakemoney/ Want to know more about how you can help aspiring culinarians, as well as creating a more sustainable food service future? Email us [email protected], with “Culinary Technology Fund” in the subject line

Episode metadata supplied by the publisher feed · Published Mar 4, 2019

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Charles Carroll Part 2 of 2, Networking and getting out of your comfort zone

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