Chase Sinzer, Claud, NYC

Chase Sinzer has been around…in a good way. He has worked with Union Sq Hospitality Group at Maialino, with John Fraser at Narcissa, David Chang at Momofuko Ko where he met now chef/partner Joshua Pinsky, and received 2 Michelin stars. Chase hit the west coast at Michael’s in Santa Monica, and Caesar Ramirez’s Chef’s Table at Brooklyn Fare and did a little retail at Crush Wine, both in NYC. Chase Sinzer and Joshua Pinsky followed on a plan and fulfilled a dream opening Claud, a European restaurant and wine bar in the East Village, to overwhelming critical acclaim this past summer. Heritage Radio Network is a listener supported nonprofit podcast network. Support The Grape Nation by becoming a member! The Grape Nation is Powered by Simplecast. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.