EPISODE · Oct 12, 2022 · 56 MIN
Chef and TV Personality Tiffany Derry
from Diaspora Food Stories · host The Global Food and Drink Initiative
With a career that spans over 20 years, Chef Tiffany Derry has become one of the most recognizable faces in the culinary industry. The Texas native takes pride in telling the story of Southern cuisine influenced by her world travels. As the founder of Tiffany Derry Concepts and owner of Roots Chicken Shak and Roots Southern Table, Tiffany is also able to offer fans and customers a taste of her Texas roots that are grounded in fresh seasonal ingredients and unforgettable hospitality. In this episode, she is sharing her story of family, togetherness through food and lessons learned over the years. Listen and Connect Website Facebook Instagram Related Article from Cuisine Noir Tiffany Derry's Roots Chicken Shak Launches Innovative Franchise Model Diaspora Food Stories is produced by The Global Food and Drink Initiative, a 501c3 nonprofit. Together with your generous donation we can continue to preserve the oral history and culture of Black food and drink stories both in English and other languages spoken throughout the African diaspora. To donate, visit globalforgood.org.
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Chef and TV Personality Tiffany Derry
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