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EPISODE · Dec 19, 2020 · 47 MIN

Chef Andrew Zimmern: Experiencing Food, Sharing Culture

from Kitchen Chat® – Margaret McSweeney

What is aquaculture? Have you ever tried sea grapes? Chef Andrew Zimmern shares his passion for solving the issues of feeding the planet. "Sea Vegetables are the new wave of eating, so delicious and so good for you," Andrew explains. Family Dinner, Andrew's new show, will be premiering on Magnolia in 2021. Chef Jaime Laurita and I have had the honor of meeting Andrew twice on the James Beard Foundation Awards Red Carpet in Chicago in 2017 and 2018. Andrew is delightful and knows how to savor the day. 

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Chef Andrew Zimmern: Experiencing Food, Sharing Culture

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