EPISODE · Oct 23, 2019 · 14 MIN
Chef Dan Giusti’s Aglio e Olio (S4/Ep.008)
from Beyond the Plate
Chef Dan Giusti walks us through a dish he’s made over 100 times - Pasta Aglio, Olio e Peperoncino – garlic, oil and chili pasta. This is one of his favorite things to cook and eat. If you missed Dan’s full episode, check out Season 4/Episode 007 from last week.
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Chef Dan Giusti’s Aglio e Olio (S4/Ep.008)
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