Chef Mike's top food trends of 2024 + culinary product development episode artwork

EPISODE · Mar 5, 2024 · 23 MIN

Chef Mike's top food trends of 2024 + culinary product development

from Smart Acids™ · host Univar Solutions

What's shaping the future of food and beverage markets? Chef Mike Haracz brings his corporate chef expertise to the Smart Acids table to discuss the innovative landscape of the food industry and culinary product development. Let's dig into top food trends of 2024, including cost engineering, manufacturing better-for-you products, and reformulating with wholesome, healthier ingredients for health and nutrition. As Smart Acids host Andy Erickson says, "give it a tasty! Bonus game: Do you know your dining table etiquette?Chef Mike Haracz is an R&D professional with more than 18 years of experience working for a variety of food manufacturers and major restaurant chains, and as a consultant.  He is currently the corporate chef and culinary development lead for Foodology by Univar Solutions and runs their culinary innovation center at The Hatchery Chicago. Smart Acids™ is the source for product insights and current market moves related to chemical and specialty ingredient distribution—breaking it all down one boron at a time. Join hosts Andy Erickson and Chris Ernst for straightforward and honest chat that speaks to the why behind pricing and supply, delivered in a smart, fun and entertaining way. Smart Acids is the winner of a B2 Silver Award, a top national recognition among leading global brands and marketers in B2B.About the hosts: Andy Erickson, senior director of product marketing for essential chemicals, and Chris Ernst, senior director of product marketing for solvents, converse with guests from chemistry and specialty ingredient backgrounds who are keyed in to manufacturing and markets across industries.Univar Solutions is a leading global specialty chemical and ingredient distributor representing a premier portfolio from the world's leading producers, and helping to keep communities healthy, fed, clean and safe. With the industry's largest private transportation fleet and technical sales force, unparalleled logistics know-how, deep market and regulatory knowledge, formulation and recipe development, and leading digital tools, we offer tailored solutions and value-added services to a wide range of markets, industries and applications.

Episode metadata supplied by the publisher feed · Published Mar 5, 2024

Embed this episode

What's shaping the future of food and beverage markets? Chef Mike Haracz brings his corporate chef expertise to the Smart Acids table to discuss the innovative landscape of the food industry and culinary product development. Let's dig into top food trends of 2024, including cost engineering, manufacturing better-for-you products, and reformulating with wholesome, healthier ingredients for health and nutrition. As Smart Acids host Andy Erickson says, "give it a tasty! Bonus game: Do you ...

Distinct summary based on available episode metadata or transcript content.

NOW PLAYING

Chef Mike's top food trends of 2024 + culinary product development

0:00 23:23

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Smart Acids™?

This episode is 23 minutes long.

When was this Smart Acids™ episode published?

This episode was published on March 5, 2024.

Can I download this Smart Acids™ episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!