Chef on Point

Chef Taylor Ponte was born and raised working the farmlands in the paniolo town of Makawao, Maui. He has an honest appreciation for the land, fresh produce and livestock which is reflected in his food and his support of Maui's food sustainability. While his cooking style is primarily modern American, he is also well adept at adapting flavors and cuisines from all around the world, and especially food of the mixed cultures of Hawaii. He runs his own Private Chef business, Kamado with his girlfriend, Natasha, serving a wide array of food offerings that are -- well, on point. In 2020, Chef Taylor Ponte made history by becoming the youngest Chef awarded the coveted Maui No Ka Oi Magazine Aipono Awards Chef of the Year. Madame After Midnight Ep 22 Taylor Ponte