Chef Roberto Barth previews Triangle Restaurant Week at Vidrio

Vidrio executive chef Roberto Barth discusses Triangle Restaurant Week, menu highlights, and why the annual event showcases the region’s dining scene.

Episode metadata supplied by the publisher feed · Published Jan 30, 2026

Embed this episode

Attribution link and audio player

NOW PLAYING

Chef Roberto Barth previews Triangle Restaurant Week at Vidrio

0:00 4:06

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of WPTF Morning News?

This episode is 4 minutes long.

When was this WPTF Morning News episode published?

This episode was published on January 30, 2026.

Can I download this WPTF Morning News episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!