Chef Stacy Brings Italian Flair to Raleigh | Durham News

Chef Stacy Murphy, a culinary veteran with credits at Emeril’s and Ming Tsai’s kitchens, is bringing her Italian American roots to Raleigh with Gallicchio’s Market & Eatery — set to open in early fall at the former Ish Deli spot. Inspired by Northeastern Italian markets and shaped by her New Orleans experience, Murphy aims to fill a local gap with fresh, in-house made dishes, including a unique muffaletta-inspired sandwich. After stepping back to raise her son, she’s returning to the kitchen full-time, ready to blend authenticity with regional flair in a neighborhood she calls home. Pop-up events are coming soon — get ready for a taste of her passion. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/0223839d47ce04e7